Nutritional Highlights:

  • 16g Protein!
  • Only 1g Sugar
  • only 3 Carbs!
  • Gluten-Free
  • Keto-Friendly
  • Cooks in 90 seconds
  • rbST-Free* Monterey Jack, Cheddar, and Asiago Cheeses

Product Description:

Looking for an easy breakfast egg recipe? With Three Bridges Mushroom & Asiago Egg Bites you have a hearty veggie breakfast that doesn’t skimp on the protein or the flavor! Featuring a savory mix of Roasted Crimini Mushroom and rbST*-free Asiago Cheese, you can enjoy a gourmet breakfast every morning from the comfort of your own kitchen.

How do you Egg Bite?

Have a unique recipe with our Three Bridges Egg Bites? Take a photo or video, post and tag us on our social media @threebridges.eggbites on Instagram and Facebook!

Net Weight: 4.6oz

Ingredient Information ⇵

Egg, Cottage Cheese (Cultured Pasteurized Nonfat Milk, Pasteurized Milk, Pasteurized Cream, Sea Salt, Stabilizer [Nonfat Milk, Locust Bean Gum, Agar]), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Rosemary, Unsalted Butter, Roasted Crimini Mushrooms, Granulated Garlic, Spices.

Contains: Egg, Milk
Nutrition Facts - Mushroom & Asiago Egg Bites

Done in 90 Seconds!

Step 1

Peel back tray and remove paper tray, discard outer packaging.

Step 2

In paper tray, microwave Egg Bites uncovered on high for 60-90 seconds (to an internal temperature of 165° F).

Step 3

Carefully remove from microwave, as paper tray may be hot. Let rest 1 minute before serving.

Cook times may vary by microwave. Cooking directions based on 1250w microwave.

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