Mushroom & Asiago Egg Bites

Nutritional Highlights:

  • 18g Protein!
  • Only 1g Sugar
  • only 3 Carbs!
  • Gluten-Free
  • Keto-Friendly
  • Cooks in 75 seconds
  • rbST-Free1 Monterey Jack, Cheddar, and Asiago Cheeses

Product Description:

Looking for an easy breakfast egg recipe? With Three Bridges Mushroom & Asiago Egg Bites you have a hearty  breakfast that doesn’t skimp on the protein or burst of tasty mushroom! Featuring a savory mix of Roasted Crimini Mushroom and rbST 1 -free Asiago Cheese, you can enjoy a gourmet breakfast every morning from the comfort of your own kitchen.

Interested in tryin our Mushroom & Asiago Egg White Bites? Visit our store locator to see if they are available near you!

How do you Egg Bite?

Have a unique recipe with our Three Bridges Egg Bites? Take a photo or video, post and tag us on our social media @threebridges.eggbites on Instagram and Facebook!

Net Weight: 4.6oz

Ingredient & Nutritional Information Click Here⇵

Egg, Cottage Cheese (Cultured Pasteurized Nonfat Milk, Pasteurized Milk, Pasteurized Cream, Sea Salt, Stabilizer [Nonfat Milk, Locust Bean Gum, Agar]), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Rosemary, Unsalted Butter, Roasted Crimini Mushrooms, Granulated Garlic, Spices.

Contains: Egg, Milk

Done in 75 Seconds!

Microwave Step 1

Peel back tray and remove paper tray, discard outer packaging.

Microwave Step 2

In paper tray, microwave Egg Bites uncovered on high for 75 seconds (to an internal temperature of 165° F).

Microwave Step 3

Carefully remove from microwave, as paper tray may be hot. Let rest 1 minute before serving.

Cook times may vary by microwave. Cooking directions based on 1100w microwave.

Air Fry in Minutes!

Air Fryer Egg Bites

Remove Egg Bites from packaging and place on air fryer tray/basket.
Place in air fryer and heat for 11 minutes at 350°F, or until internal temperature reaches 165°F.
Remove Egg Bites and let them cool for 1 minute or until they are cool enough to handle.

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